FOOD
Recipes
from the First Friday Food Table
It’s too hot to do any serious work at the moment, so here’s the recipe for July. Take it with the sense of humor of the season.
| Crank up the car and drive to the supermarket (or the nearest equivalent). Pick up a basket, you won’t need a cart for this one. Stroll by the deli cheeses section and pick up a container of French Onion Dip. Wander down the chips isle and select your favorite large bag of chips or Cheetoes. Finally… ramble up the isle where the cold beer is kept and pick up a couple of cans or bottles of your favorite (lemonade or iced tea may be substituted if you prefer). Drive home. At the table, open the bag of chips, remove the lid from the dip, open a cold drink… Bon appetite! |
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